BITE SIZE:

(Please select 3)

-Farm Raised Chicken Milanese, Mimosa Sauce, Lemon Confit

-Prosciutto Di Parma Bruschetta , Poached Black Mission Fig, Ricotta Cheese

-Black Angus Beef Crostini , Parmesan Shaving and Black Truffle Dressing

-Seared Yellow Fin Tuna Green Olive Tapenade and Marinated Root Vegetable

-Taleggio Cheese Puff Fontina

-Mint-Goat Cheese Tart, Oven Dried Tomato and Basil Pesto

STARTER:

(Please select 1)

-Seared Sea Scallop Carpaccio, Parsnip Puree, Sautéed Mushroom, Brussels Sprout, Glazed Pearl Onion ,White Wine Butter Jus

-Sous-Vide Chicken, Creamy Potato, Baby Carrot, Arugula Salad, Mustard Tarragon Jus

-Open Croque Monsieur, Prosciutto Ham, Pecorino Béchamel Cream

SECOND DISH:

(Please select 1)

-Arborio Risotto, Black Winter Truffle, Seasonal Vegetable

-Fresh Ravioli, Local Scampi, Butter Nduja Crema

-Pan Seared Bronzini, Zucchini Flowers, Shishito Peppers, Red Pepper Sauce,

-Fresh Linguini, Milanese Chicken, Pesto

DESSERT:

(Please select 1)

-Chef's Favorite Original Tiramisu

-Limone Tart, Meringue, Flambé

-Traditional Millefoglie

-Lemon Olive Oil Cake, Seasonal Fruit